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Welcome to
Philippe Chapon Philippe Chapon, who spent many years at Guy Savoy, has opened his own restaurant at Montpellier, Le Tamarillos. This Double Champion of Desserts in France offers a style of cooking much of which is based on fruit and flowers. The restaurant opens at lunchtime and dinner.
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Most of the beautiful photographs on this site are the work of Rossista Hristova Israel http://www.rossitsa.com/ Website Design and Flash Images by Web Design Jersey Sound by Crown Heights Communication www.crown.fr
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TAMARILLOS
2, place du marché aux fleurs
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